Meatzza Burger Patty, 500g
CODE: FNB5348
Food & Beverages
- Food Items
--
Meat, Seafood & Eggs
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Product Description
-Net Weight: 500g
-Nutrition Facts Serving Size: 50g
-Serving Per pack: 10
-Amount Per Serving (Approx.):
Energy 126 Kcal
Protein 6.11 g
Total Fat 7.8 g
Saturated Fat 3.1 g
Trans Fat Og
Cholesterol Total Carbohydrate 7.7 g
- PRODUCT DESCRIPTION: Ground boneless chicken meat, formed, batter coated and bread crumbed.
-INGREDIENTS: Boneless Chicken Meat, Water, Bread crumb [Wheat Flour, Dextrose, lodised Salt, Preservative (INS 282), Yeast, Acidity Regulator (INS 260)], Refined Palmolein Oil, Batter (Stabilizer (INS 466)), Green Chili, Potato Flakes, Spices & Condiments, Starch, lodised Salt, Soya Protein, Sequestrant {INS 451(i)}, Yeast Extract.
-ALLERGENS: CONTAINS WHEAT AND SOYA. MADE IN A FACILITY THAT PROCESSES PEANUTS, TREE NUTS, SOYA, MILK, WHEAT & MUSTARD. KEEP FROZEN AT OR BELOW -18°C
-HEATING DIRECTIONS
(DO NOT THAW. COOK FROM FROZEN): - FRYING: Heat sufficient oil in a pan. Deep fry
the patty for 2-3 minutes or until golden brow MICROWAVE: Microwave in covered dish on HIGH for 3-5
minutes CONVENTIONAL OVEN: Pre-heat oven to 350 /180°C. Keep patty on cookie sheet and heat for 5-7 minutes or until golden brown.
-Nutrition Facts Serving Size: 50g
-Serving Per pack: 10
-Amount Per Serving (Approx.):
Energy 126 Kcal
Protein 6.11 g
Total Fat 7.8 g
Saturated Fat 3.1 g
Trans Fat Og
Cholesterol Total Carbohydrate 7.7 g
- PRODUCT DESCRIPTION: Ground boneless chicken meat, formed, batter coated and bread crumbed.
-INGREDIENTS: Boneless Chicken Meat, Water, Bread crumb [Wheat Flour, Dextrose, lodised Salt, Preservative (INS 282), Yeast, Acidity Regulator (INS 260)], Refined Palmolein Oil, Batter (Stabilizer (INS 466)), Green Chili, Potato Flakes, Spices & Condiments, Starch, lodised Salt, Soya Protein, Sequestrant {INS 451(i)}, Yeast Extract.
-ALLERGENS: CONTAINS WHEAT AND SOYA. MADE IN A FACILITY THAT PROCESSES PEANUTS, TREE NUTS, SOYA, MILK, WHEAT & MUSTARD. KEEP FROZEN AT OR BELOW -18°C
-HEATING DIRECTIONS
(DO NOT THAW. COOK FROM FROZEN): - FRYING: Heat sufficient oil in a pan. Deep fry
the patty for 2-3 minutes or until golden brow MICROWAVE: Microwave in covered dish on HIGH for 3-5
minutes CONVENTIONAL OVEN: Pre-heat oven to 350 /180°C. Keep patty on cookie sheet and heat for 5-7 minutes or until golden brown.
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